Step right into Ernie’s Kitchen Fantasy with the DivaChef and learn to stretch your increasingly scarce dollars to make the wildest, most contemporary, healthier, and tastiest meatloaves known to man. Chef Susan shows you how to cut the fat with mixtures of ground beef, turkey, vegetables and fruit. We’ll make three completely different styles of basic meatloaf, then turn it upside down and inside out!! You’ll come away with the knowledge to create Teriyaki & Pineapple Meatloaf, Italian Spinach & Mozzarella Meatloaf, and of course, “Not Your Mom’s Meatloaf”. You’ll learn easy killer side dishes, then we’ll wind up this fun-filled evening by lighting off some “Cherry Bombs”. Don’t miss it!! Be there or be square!!! Menu MEATLOAF MADNESS LOWFAT CREAM CHEESE MASHIES MARMALADE GLAZED CARROTS PEAS & PEARLS CHERRY BOMBS MEATLOAF MADNESS: Learn to create 3 new modern meatloaves that take an age-old concept and put an entirely new spin on it. We’ll make an Island-style Teriyaki and Pineapple loaf that your family will love. We’ll explore ways to layer Italian goodness into the next loaf, and the basics for baking a tender, succulent Standard Loaf using only 5 ingredients!! LOWFAT CREAM CHEESE MASHIES: Who says you can’t have it both ways?? Learn the techniques for skinny yet sinful mashed potatoes. Healthy potato-toppings that will knock your sox off!! MARMALADE GLAZED CARROTS: Bring out the natural sweetness of steamed carrots with this simple glaze made with preserves! PEAS & PEARLS: We’ll take everyday ho-hum peas to the next level. CHERRY BOMBS: Chef Susan doesn’t share this little gem with just anyone !! Once you fix this easy versatile little dessert, you’ll never fix anything else!! Get your piece of the pie with less than half the calories!!